Bros´ hub is our company´s in-house research and development section, the setting in which all our creative products originate. An interdisciplinary space where chefs, designers, communication experts and researchers work together to create innovative projects from a gastronomic, communication and business perspective.

It is more than a laboratory. It is a place for reflection, research, development and creativity.

Here we have all the information that guides us in our work: our goals, our research points, our references, our graphics.
It is the backbone of the restaurant and all the projects that go with it, Bros'Hub is the first step towards Vanguard.
From events to photo shoots, from new menus to experiments or tests, with weekly meetings the team comes together and aims for the next challenges. It all starts here.